19 Oct High Fibre Pumpkin Flax Loaf
Fall is here and I’ve been getting into some fall baking. I wanted to share this deliciously soft and fibre-rich pumpkin loaf recipe with all of you!
I used a mix of whole wheat pastry flour, rolled oats, milled flaxseed and pumpkin puree to give this loaf a fibre boost. Here’s the recipe!