19 May Oat Pancakes

Fresh homemade pancakes that deliver a hit of fibre and goodness, without the need for any refined sugar. Serve with a medley of berries (my fav!) or chocolate chips (kids fav!) and a drizzle of pure maple syrup.⠀

Print Recipe

Oat Pancakes

Course

Breakfast

Keyword

chia seeds, gluten free, oats

Cook Time

20 minutes

Servings

Ingredients

• 2 medium ripe bananas
• 1 1/4 cup oats
• 2 eggs
• 1 tbsp chia seeds
• 1/2 tsp baking powder
• splash of milk of your choice

Course Breakfast Keyword chia seeds, gluten free, oats Cook Time 20 minutes Servings Ingredients 2 medium ripe bananas 1 1/4 cup oats 2 eggs 1 tbsp chia seeds 1/2 tsp baking powder splash of milk of your choice

Instructions

1. Throw everything in the vitamix and blend.
2. Add your milk of choice in order to reach your desired batter consistency.
3. Pan fry on stove with a bit of olive oil or avocado oil.
4. Serve with your toppings of choice.