Homemade Alphaghetti
A childhood classic with some wholesome twists
Servings Prep Time
6servings 15minutes
Cook Time
15-20minutes
Servings Prep Time
6servings 15minutes
Cook Time
15-20minutes
Ingredients
Instructions
  1. Place a medium-sized saucepan on medium-high heat on the stove. Add in olive oil. Once olive oil is warm add in onions and garlic. Sauté until onions are translucent about 3-5 min.
  2. Add in chopped carrots and mix, add in the crushed tomato and vegetable broth. Cover and let the sauce come to a boil.
  3. In the meantime, cook pasta according to package instructions. Once done, drain set aside.
  4. Once the sauce has reached a boil, turn the heat on low. Stir in Worcestershire sauce and black pepper let mix for a few mins then turn the stove off.
  5. Use an immersion blender to reach a smooth consistency. Or transfer to a powerful blender – I used my Vitamix.
  6. Return sauce back to the saucepan and stir in cooked pasta.
  7. Taste and adjust seasoning as needed serve with grated Parmesan if you want and Enjoy!